Our menuAt
The traditional Italian thin hand stretched base allows you to better enjoy the ingredients with the right balance of taste in your mouth.
We use only the highest quality ingredients for our pizzas, desserts & antipasto and make our own special house mix fior di latte mozzarella, we also make our own fresh sausages, gluten free bases & desserts.
For the pizzas with Buffalo & Burrata cheese one whole Mozzarella di Bufala & fior di Burrata are used.
The pizzas are around 35cm in diameter with the gluten free pizzas being the same weight, but slightly smaller in size due to the absence of gluten & therefor lost stretchability of the dough.
The vegetarian pizzas can be recognised by the (v) symbol. For Dairy free a vegan cheese swap is available at no charge.